Since 1983 this company has been producing the finest local sausages following the original recipes created by the founder Chef Bruce Aidells. He creates imaginative combinations of high-quality meats with fruits, vegetables, cheeses and herbs. The result is a delicious array of sausages, links, meatballs and burgers. Aidells products can also be purchased at farmer's markets and most grocery chains, as well as online through the company's website.