Brundo Meats & Deli is an Ethiopian women-owned company based in Oakland, CA, specializing in heirloom spices and herbs imported directly from their processing facility in Modjo, Ethiopia. Committed to sustainable and equitable business practices, they offer a wide range of traditional Ethiopian condiments, spice blends, and seasonings.
With a focus on showcasing the beauty of East African cuisine, Brundo Meats & Deli employs 47 people annually at their processing facility in Modjo. Their high-quality products, such as awaze, berbere, and niter kibbeh, aim to bring the flavors of Ethiopia from farm to kitchen, emphasizing the richness of Ethiopian culinary traditions.
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