Chinese Canton Bakery, a beloved establishment in National City since 1985, is set to make a grand re-opening on April 2, 2023. Under the new ownership of the Lopez family, they will continue the Wong Family traditions by serving their famous coconut bread and Bao, while also introducing new delectable treats such as cupcakes, cookies, macaroons, and more.
Known for serving the best Bao in Southern California, Chinese Canton Bakery has been a go-to destination for locals and visitors alike. With a rich history and a commitment to quality, this bakery has become a staple in the community, offering a wide range of cakes, breads, and other mouthwatering delights.
Generated from the website