La Tlayuda Restaurant in San Marcos, CA offers a taste of authentic Oaxacan cuisine, serving up home-style cooking with fresh ingredients cooked to order. Whether you visit their restaurant or order online, they are dedicated to sharing the flavors and experience of southern Mexico, with their signature dish being the tlayuda - a large toasted tortilla topped with a spread of black bean puree, fresh vegetables, Oaxacan cheese, and a choice of meats or vegetarian options.
With a focus on traditional Oaxacan staples like corn, beans, and chile peppers, La Tlayuda Restaurant showcases the appeal of this cuisine through its variety of ingredients and unique preparation methods. From the famous Oaxaca cheese, made through a meticulous process of stretching and rolling, to the adventurous topping of chapulines (toasted grasshoppers), their menu also features Oaxacan-style tamales, mole sauce, and more, providing a true taste of the region's culinary delights.
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