Woods Foods is a leading provider of high-quality premium food ingredients, specializing in pulses and sorghum sourced from the rich soils of southern Queensland and northern New South Wales in Australia. Their range of Ultrapulse and Sorgrain flours, fiber, and puffed products offer a nutritional powerhouse of proteins, dietary fibers, vitamins, and minerals, while being low-fat, gluten-free, and allergen-free.
With a history rooted in agribusiness since the 1950s, Woods Foods combines modern innovation with a commitment to delivering Australian food excellence worldwide. Their market-first puffing technique ensures light and crunchy puffs without roasting or deep frying, making them a pioneer in the industry. As a certified SQF Level 3 company, Woods Foods adheres to good manufacturing practices, providing customers with top-quality ingredients for a variety of food applications.
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