The Detroit Food Policy Council (DFPC) is an education, advocacy, and policy organization dedicated to establishing a sustainable and equitable food system in Detroit, Michigan. Led by Detroit residents, the DFPC aims to promote food security, food justice, and food sovereignty in the city by influencing policy, providing education, and fostering community engagement.
Established in 2009, the DFPC consists of 23 members representing various sectors of the food system, including government representatives, youth representatives, and at-large representatives. With a mission to create a food-secure city where all residents have access to healthy and affordable food choices, the DFPC envisions a Detroit with a vibrant, hunger-free population and a thriving urban agriculture and composting sector that contributes to the city's social and economic vitality.
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