Anthony David's is a classy establishment featuring a gourmet market and a fine Italian dining experience. The two-room restaurant is casual by day and elegant by night. In the 1930s, the building was a grocery store and certain aspects, such as the original refrigerator, remain on display. The front room houses the gourmet market, complete with a cheese shop and deli counter. The back room is a small dining room with a romantic feel. Chef and owner Anthony Pino and his wife Liz have lived in town since 1994 and opened the restaurant in 1998.
Everything is made to order, so diners with special dietary requests are encouraged to let their waiter know. In warmer months, the restaurant features a large outdoor patio.