Specialties
Luke's Lobster is a family-owned, B Corp Certified, Maine seafood business, founded by third-generation lobsterman Luke Holden. Luke's began as a tiny lobster roll shack in New York City in 2009. Today Luke's has shack locations in 10 US states, Japan, and Singapore. In 2013, we opened our own seafood purchasing and production business in Saco, Maine, making us truly vertically integrated. In 2018, we expanded into grocery stores nationwide, and in 2020, we launched our online market, to bring seafood direct from Maine to doorsteps around the country. As we grow, we deepen our commitment to our core values, and keep our small family business mindset, with a commitment to putting stakeholders above profits, as you'll see from our Certified B Corp status. We serve the best tasting seafood, because we know how to care for it the Maine way, from the dock to you. We know our fishermen, we know where and how they fish and we work together to protect our oceans for tomorrow.