For amazing food and outstanding service, dine at the Grille at Hilton Garden Inn, proud recipients of the 2018 & 2019 Taste of the Town Award for Best National Restaurant. Seasonal patio dining, daily specials and a full-service lounge make the Grille at Hilton Garden Inn ideal for any night of the week. You’ll find an array of fresh, prepared-to-order selections from a seasonal menu of flatbreads and favorites galore, like our New England Haddock or 12 oz. Ribeye Steak. Unwind with a drink at our full bar, and enjoy some light bites while you’re at it. There’s something spectacular on the menu every night from our mouthwatering Mobley burger to an array of local specialties curated by Executive Chef, Matthew Hudson.
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