Valencia Bakery is a renowned bakery in New York City, with a rich history spanning over 70 years. Founded in 1948 by Jos Rippol, it is known and respected for its delectable cakes, pastries, and sweet treats.
With a wide range of offerings, including traditional cakes, tres leches, red velvet, and oreo cake, Valencia Bakery is dedicated to making every celebration sweeter. Their delectable creations also include pastelillos, cupcakes, bread pudding, almonds, ice cream, and cookies, ensuring there is something to satisfy every sweet tooth.
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