History
Moss' Southern Cooking was established in 1999 by Doyle and Shelia Moss. Shelia has been in the restaurant business all of her life and the restaurant was failing so they just bought it and since then it has become Clarksville's best kept secret.
Specialties
Moss' Southern Cooking provides Clarksville, TN with excellent down home southern cooking at a very affordable price. We specialize in plate lunches that come with one meat and three vegetables, and also burgers, sandwiches, and salads. We also have the very best steaks and pork chops around. Come on by let us serve you tonight.