History
Opened October 2015 as a bar and converted to a full service restaurant July 2019 offering a wide selection from burgers to steaks plus a weekly rotating menu providing many a variety of appetizers and entrees.
Specialties
Kitchen Hours: Monday: Closed Tuesday: 11:00 AM - 8:00 PM Wednesday: 11:00 AM - 8:00 PM Thursday: 11:00 AM - 8:00 PM Friday: 11:00 AM - 9:00 PM Saturday: 11:00 AM - 9:00 PM Sunday: 11:00 AM - 8:00 PM